At the core of Indiana State Athletics and fundamental to each student-athlete’s development is the Strength and Conditioning program. The new Sports Performance Center will provide a state-of-the-art facility dedicated to improving individual and team performance and serve as common ground for cultivating an atmosphere focused on competition and discipline combined with an emphasis on proper nutrition. This program enhancement is an important regimen for Sycamore student-athletes to grow into their bodies and reach peak potential. The Nutrition Station will set a new standard within the MVC and provide our student-athletes with essential refueling before and after workouts.
“Competing and contending for championships is what all of our programs strive for,” Sycamore Basketball head coach Greg Lansing said. “It’s very competitive in recruiting student athletes. Our focus is on giving our student athletes the very best chance to get better and succeed. Integral to providing this to them is our Sports Performance Center. I can’t put into words how important this project is to us... but I think all of our programs will show results in wins.”
What our student-athletes are eating matters to their overall performance. To better serve all Sycamore student-athletes, the Nutrition Station will be housed within the Sports Performance Center and stocked with nutritious food throughout the year. We anticipate the cost to supply our teams with essential, healthy food items will be $40,000 annually.
